This profitable, turnkey deli and catering business has served North San Diego County since 2006 — nearly 20 years of brand equity, repeat customers, and community goodwill already built in. The business operates with a proven menu of handcrafted sandwiches, fresh salads, wraps, soups, smoothies, and coffee, supported by an active catering division serving corporate and private events. A Nissan NV200 van is included, making the catering operation fully equipped and ready to run from day one. There is significant upside for a growth-minded buyer. The current ownership operates conservative deli hours with limited weekend catering service. A buyer who extends hours, adds weekend availability, expands the menu, or activates digital marketing has clear, low-cost paths to revenue growth — without reinventing what already works. This business is ideal for hands-on owner-operators, food industry professionals, or buyers seeking an established brand with built-in cash flow and room to scale.
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This profitable, turnkey deli and catering business has served North San Diego County since 2006 — nearly 20 years of brand equity, repeat customers, and community goodwill already built in. The business operates with a proven menu of handcrafted sandwiches, fresh salads, wraps, soups, smoothies, and coffee, supported by an active catering division serving corporate and private events. A Nissan NV200 van is included, making the catering operation fully equipped and ready to run from day one. There is significant upside for a growth-minded buyer. The current ownership operates conservative deli hours with limited weekend catering service. A buyer who extends hours, adds weekend availability, expands the menu, or activates digital marketing has clear, low-cost paths to revenue growth — without reinventing what already works. This business is ideal for hands-on owner-operators, food industry professionals, or buyers seeking an established brand with built-in cash flow and room to scale.
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